La Biscuiterie de Concarneau offers a wide range of biscuits for you to discover: galettes, palets, madeleines, salted butter caramel biscuits, and even the famous Crakou, our crunchy caramel speciality. All our products are handmade using fresh butter. Our shop has a window overlooking our workshop, so you can watch our pastry chefs at work; they bake right in front of you, offering a different speciality every day. To round off your visit, a tasting is offered, and you can also sample products from our typically Breton cellar.
• Tour of the production facilities (Monday to Friday, 9am to 3pm) and free tasting.
• Factory shop: 207 Rue de Trégunc – 29900 Concarneau
• Shop in the Old Town: 2 Place Saint-Guénolé – 29900 Concarneau
